Home » Chutney recipes » Raw Mango chutney recipe | Mango chammanthi | Aam chutney

Raw Mango chutney recipe | Mango chammanthi | Aam chutney | Mango recipes

Raw Mango chutney recipe | Mango chammanthi | Aam chutney | Mango recipes with detailed step by step instructions with pictures and video recipe below. 

Mango chutney recipe

Table of Contents

What is Mango chutney

Mango chutney / Mango chammanthi is an instant chutney recipe prepared using raw mango. It is in slightly sour taste and goes well with rice, dosa or idly. This mango chutney can be prepared within a few minutes. Don’t want to cook just grind the ingredients and make them in a few minutes. In mango season, pacha manga chammanthi is one of the instant chutney recipes. It is a little sour taste and the sourness depends on the type of mango used in this recipe. You can also check other chutney recipes like

Raw Mango chutney recipe

For this raw mango chutney, grind all ingredients like raw mango, ginger, green chilly, salt and spices. Then finally make a flavourful seasoning with oil, mustard seeds and curry leaves. Add this seasoning to the chutney. Mango chutney is the best side dish for rice, idly or dosa. You can also check other side dish recipes like

Video of Mango chutney

Recipe card for Mango chutney

Raw Mango chutney recipe

Raw Mango chutney recipe | Mango chammanthi | Aam chutney | Mango recipes

Cookery Park
Mango chutney / mango chammanthi is an instant chutney recipe prepared using raw mango.It is in slightly sour taste and goes well with rice, dosa or idly. This mangochutney can be prepared within a few minutes.
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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Side Dish
Cuisine Indian
Servings 5
Calories 80 kcal

Ingredients
  

  • 1 cup Raw Mango (chopped)
  • ½ cup Coconut
  • 2 Green chili
  • 1 tsp Chilly powder
  • ½ tsp Turmeric powder
  • 1 piece Ginger
  • Salt (as needed)
  • 1 tsp Oil
  • ¼ tsp Mustard seeds
  • Curry leaves (few)

Instructions

  • In a mixer, add 1 cup chopped raw mango, ½ cup of coconut, 2 green chilly, 1 tsp chilly powder, ½ tsp turmeric powder, one piece of ginger and salt grind it into a slightly coarse paste.
  • Transfer grinded chutney into a bowl.
  • Heat oil in a pan.
  • Add mustard seeds and curry leaves saute well.
  • Add this tempering into chutney and mix well.
  • Mango chutney is ready to serve.

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Mango chutney recipe | Raw mango chutney | Aam chutney | Mango recipes with step by step pictures:

1.In a mixer, add 1 cup chopped raw mango, ½ cup of coconut, 2 green chilly, 1 tsp chilly powder, ½ tsp turmeric powder, one piece of ginger and salt grind it into a slightly coarse paste.

Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe

2.Transfer grinded chutney into a bowl. 

Raw Mango chutney recipe

3.Heat oil in a pan. 

Raw Mango chutney recipe

4.Add mustard seeds and curry leaves saute well. 

Raw Mango chutney recipe
Raw Mango chutney recipe
Raw Mango chutney recipe

5.Add this tempering into chutney and mix well. 

Raw Mango chutney recipe
Raw Mango chutney recipe

6.Mango chutney is ready to serve.

Raw Mango chutney recipe

Keywords to understand

Ingredients Other Words

Raw mangoMankay, kachcha aam
CoconutTenkay, naariyal
GingerInji, adarak
Saltuppu, namak
Oil enney, tel
Mustard seedskatuku, sarason ke beej
Curry leaveskariveppilai, karee patte
Green chillyPaccai milakay, haree mirch
Red chilly powdercivappu milakay tul, laal mirch paudar
Turmeric powdermanjal tul, haldee paudar

Note

1.If you want more spicy chutney, add more chilly powder and green chilly.
2.This chutney is in sour taste as per the sourness of the mango you used.

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