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Benne biscuit | Butterless & Eggless biscuits recipe | Bakery biscuit recipe

Benne biscuit | Butterless & Eggless biscuits recipe | Bakery biscuit recipe with detailed step by step instructions with pictures and video recipe below.Ā 

Benne biscuit recipe

Table of Contents

What is Benne biscuit

Benne biscuit is a famous bakery biscuit in India. It is a three ingredient biscuitĀ recipeĀ or cookie recipe prepared using a few ingredients like maida, sugar and oil. It isĀ eggless, butterless biscuits or cookies. Normally butter or ghee is used to make benne biscuits. But I used oil to make this biscuit recipe. It is easy homemade butterless cookies or biscuits every can make in a few minutes.Ā HomemadeĀ biscuits are healthy compared to store-bought ones. Kids like these bakery oil biscuits very much. Everyone like Cookies or biscuits. Bakery biscuits or benne biscuits are popularĀ snacks recipeĀ to have with hot tea. You can also check other snacks recipes like

Benne biscuit recipe

For benne biscuit, first powder the sugar and mix well with oil. Then mix well with flour. The dough should be tight. Make balls out of this dough. Bake this in the oven or pressure cooker. In just 15 to 20 minutes everything can be done. Enjoy this oil biscuit or bakery biscuits with hot tea. You can also check other tea time sweet recipes like

Video of Benne biscuit

Recipe card for Benne biscuit

Benne biscuit recipe

Benne biscuit | Butterless & Eggless biscuits recipe | Bakery biscuit recipe

Cookery Park
Benne biscuit is a famous bakery biscuit in India. It is a three ingredient biscuit recipe or cookie recipe prepared using a few ingredients like maida, sugar and oil. It is eggless, butterless biscuits or cookies. Normally butter or ghee is used to make benne biscuits.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Snack
Cuisine Indian
Servings 6
Calories 185 kcal

Ingredients
  

  • 1 Ā½ cup Maida
  • Ā½ cup Sugar
  • Ā½ cup Vegetable oil
  • 3 Cardamom

Instructions

  • Grease oil in a baking tray and keep it aside.
  • In a mixer, add Ā½ cup sugar and cardamom and grind it into powder.Ā 
  • Add Ā½ cup oil into it and grind it smoothly.
  • Transfer this grinded mixture into a mixing bowl.
  • Add 1 Ā½ cup Maida and mix well.
  • Make small balls out of this mixture and place them into the greased baking tray.
  • Preheat the oven to 180 C for 10 minutes and bake the biscuits at 180 C for 15 minutes.
  • Once baked, take it out and allow it to cool.
  • Tasty benne biscuits are ready to serve.

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Benne biscuit | Butterless & Eggless biscuits recipe | Bakery biscuit recipe with step by step pictures:

1.Grease oil in a baking tray and keep it aside.

Benne biscuit recipe

2.In a mixer, add Ā½ cup sugar and cardamom and grind it into powder.Ā 

Benne biscuit recipe
Benne biscuit recipe
Benne biscuit recipe
Benne biscuit recipe

3.Add Ā½ cup oil into it and grind it smoothly.

Benne biscuit recipe
Benne biscuit recipe

4.Transfer this grinded mixture into a mixing bowl.Ā 

Bakery biscuit recipe

5.Add 1 Ā½ cup Maida and mix well.Ā 

Bakery biscuit recipe
Bakery biscuit recipe
Bakery biscuit recipe

6.Make small balls out of this mixture and place them into the greased baking tray.

Bakery biscuit recipe
Bakery biscuit recipe

7.Preheat the oven to 180 C for 10 minutes and bake the biscuits at 180 C for 15 minutes.

Bakery biscuit recipe

8.Once baked, take it out and allow it to cool.

Bakery biscuit recipe

9.Tasty benne biscuits are ready to serve.Ā 

Benne biscuit recipe

Keywords to understand

Ingredients Other Words

MaidaAll purpose flour
SugarĀ Carkkarai, cheenee
OilĀ enney, tel
CardamomElakkay, ilaayachee

Note

1.If the dough is dry, add more oil and knead the dough.
2.Bake the biscuits for 15 to 20 minutes.
3.Grind sugar well before adding oil. After adding oil grind it into a fine paste without sugar granules.

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This Post Has One Comment

  1. Lavkush Shingane

    I like your recipes

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