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10 minutes healthy laddu recipe | Easy Healthy sweet recipe | Moong dal jaggery ladoo

10 minutes healthy laddu recipe | Easy Healthy sweet recipe | Moong dal jaggery ladoo with detailed step by step instructions with pictures and video recipe below. 

Pasiparuppu jaggery ladoo

Table of Contents

What is Moong dal jaggery ladoo

10 minutes healthy ladoo recipe using moong dal / pasiparuppu and jaggery. Moong dal is highly nutritious and has many health benefits. This laddu contains only healthy ingredients like moong dal and jaggery. we can substitute jaggery with country sugar (nattu sakarai). For this healthy laddu recipe, we can use only a few ingredients like moong dal, jaggery and ghee. And also it has no sugar and no oil. This tasty ladoo can be prepared for special occasions. It can be kept at room temperature for a few days and also kept in a fridge for more days. Moong dal laddu is an instant laddu recipe prepared in a few minutes. You can also check other ladoo recipes like

Moong dal jaggery laddu recipe

This moong dal laddu can be prepared in a few minutes. Just dry roast moong dal and powder them. Then add jaggery and grind it together. Add ghee and mix well. Take small portions and make them into ladoos. Just a simple process and takes less time. It is one of the best healthy snacks or healthy sweet recipes using healthy ingredients. You can also check other sweet recipes like

Video of Moong dal jaggery ladoo

Recipe card for Moong dal jaggery ladoo

Pasiparuppu jaggery ladoo

10 minutes healthy laddu recipe | Easy Healthy sweet recipe | Moong dal jaggery ladoo

Cookery Park
10 minutes healthy ladoo recipe using moong dal / pasiparuppu and jaggery. For this healthy laddu recipe, we can use only a few ingredients like moong dal, jaggery and ghee. And also it has no sugar and no oil. This tasty ladoo can be prepared for special occasions.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course sweets
Cuisine Indian
Servings 5
Calories 110 kcal

Ingredients
  

  • 1 cup Moong dal
  • 1 cup Jaggery
  • 3 Cardamom
  • Ghee (As needed)
  • 10 Cashew nut

Instructions

  • In a pan, add 1 cup of moong dal and dry roast well.
  • Allow roasted moong dal to cool.
  • In a mixer, add roasted moong dal and cardamom and grind it into powder.
  • Add 1 cup of jaggery and grind them together.
  • Transfer grinded moong dal into a bowl.
  • Heat ghee in a pan.
  • Add cashew nuts and roast it well.
  • Add this ghee mixture into the moong dal flour and mix well.
  • Take a small portion of it and shape it into ladoos.
  • Delicious and healthy moong dal ladoo is ready.

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10 minutes healthy laddu recipe | Easy Healthy sweet recipe | Moong dal jaggery ladoo recipe with step by step pictures:

1.In a pan, add 1 cup of moong dal and dry roast well.

Pasiparuppu jaggery ladoo
Pasiparuppu jaggery ladoo

2.Allow roasted moong dal to cool.

Pasiparuppu jaggery ladoo

3.In a mixer, add roasted moong dal and cardamom and grind it into powder. 

Pasiparuppu jaggery ladoo
Moong dal jaggery laddu recipe
Moong dal jaggery laddu recipe

4.Add 1 cup of jaggery and grind them together.

Moong dal jaggery laddu recipe
Moong dal jaggery laddu recipe

5.Transfer grinded moong dal into a bowl.

Moong dal jaggery laddu recipe

6.Heat ghee in a pan.

Moong dal jaggery laddu recipe

7.Add cashew nuts and roast it well.

Moong dal jaggery laddu recipe
Moong dal jaggery laddu recipe

8.Add this ghee mixture into the moong dal flour and mix well.

Moong dal jaggery laddu recipe
Moong dal jaggery laddu recipe
Moong dal jaggery laddu recipe

9.Take a small portion of it and shape it into ladoos. 

Moong dal jaggery laddu recipe

10.Delicious and healthy moong dal ladoo is ready.

Moong dal jaggery laddu recipe

Keywords to understand

Ingredients Other Words

Moong dalPasi paruppu, Mung dal
CardamomElakkay, ilaayachee
Jaggeryvellam, gud
GheeNey
CashewnutMuntiripparuppu, kaajoo

Note

1.Add ghee as much as required to knead the flour and shape it into ladoo.
2.Add more jaggery if want more sweetness.
3.Instead of jaggery, you can add country sugar or brown sugar.

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